*Explore our frequently updated Specials Menu through Online Ordering*
$1.75
$18.95
Tempesta Wagyu Pastrami, McClure’s Sauerkraut, Swiss Cheese, Thousand Island Dressing, served on toasted Rye Bread
$13.95
Breaded Boneless Pork Loin served with Bacon Jam, Swiss Cheese, Bourbon Honey Dijon Cream Sauce.
$13.95
Wild Caught Salmon with Lemon Zest and Thyme, Lemon Dill Aioli with Lettuce, Tomatoes, and Onions, served on a toasted Brioche Bun
$13.95
Fresh Ground Beef made with a blend of Chuck, Short Rib, and Brisket, with your choice of toppings, served on a toasted Brioche Bun
Choose from the following toppings: Lettuce, Tomato, Onion, Pickles
Choice of Cheese: American, Swiss, Mozzarella, Pepper Jack, Bleu Cheese, Provolone, and Cheddar
Bacon: $2.50
Caramelized Onions: $1.50
Sauteed Mushrooms: $1.50
$16.95
8 ounces of Fresh Ground Beef made with a blend of Chuck, Short Rib, and Brisket, Aged Withe Cheddar Cheese, Nueske’s Bacon, and Caramelized Onions, served on a Brioche Bun
$13.95
Grilled Chicken Breast Crusted in a Memphis BBQ Dust, topped with Neuske’s Bacon, Cheddar Cheese, Lettuce, Tomato, and Onions, served on a toasted Brioche Bun
$13.95
Portabella Cap stuffed with Herb Roasted Tomato, Roasted Shallots and Garlic, topped with Lettuce and Onions, served on a roasted Brioche Bun
$12.95
Tempesta Mortadella, topped with Provolone, Dijon Mustard, Dukes Mayonnaise, with a side of Yellow Mustard, served on a toasted Brioche Bun
$13.95
Grilled Parmesan Crusted Chicken Breast topped with a Tomato Relish, Onions and Lettuce, served on a toasted Brioche Bun
$14.95
Chicken Breast topped with Mozzarella and Provolone Cheese and San Marzano Marinara, served on a Fresh Roll
$14.95
Romaine Lettuce, Parmesan Crusted Chicken Breast, Home-Made Croutons and your choice of Dressing
$ sm/6.95 lrg/12.95
Mixed Greens, Cucumber, Tomatoes, Red Onion, Home-Made Croutons, and your choice of Dressing
$13.95
Spinach, Nueske’s Bacon, Hard Boiled Egg, Marinated Sauteed Portabella Mushrooms, served with a Balsamic Vinaigrette
Small $6.95 Large $11.95
Romaine, Tomato, Cucumber, Carrot, Red Onions, Green Olives, Mozzarella Cheese, House-Made Croutons with a Red Wine Herb Vinaigrette
Thousand Island, Bleu Cheese, Ranch, Balsamic Vinaigrette, Wine Herb Vinaigrette, or Caesar
$19.95
Served with a Parmesan Cream Sauce, Roasted Red Peppers, Artichokes, Tomato Relish, and Spinach with Parmesan Crusted Chicken Breast $19.95
Shrimp $24.95
Salmon $22.95
$22.95
Served on a bed of Mashed Potatoes with wilted Spinach, Roasted Red Peppers and Caramelized Onions, drizzled with a Balsamic Glaze
$19.95
House Made Red Sauce, with Breaded Chicken Breast topped with Mozzerella, Parmesan, Provolone on top of Bow Tied Pasta with House made San Marzano Marinara and Garlic Bread
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Monday-Friday
11:00 am — 7:00 pm
Saturday & Sunday
Closed
★★★★★
5 stars from all Google reviews
CONSUMING RAW OR UNDERCOOKED MEAT, PROULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.